Kitchen Restaurant Food Management
We have 158 ads for keyword kitchen restaurant food management
(0.002 seconds)Kitchen Stewarding Manager
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Full-timeJob-Category: Food & BeverageJob Type: PermanentJob Schedule: Full-Time Company DescriptionWe are far more than a worldwide leader. We welcome you
Cdp - Garde Manger - (IK-276)
**Job Number** 24065853 **Job Category** Food and Beverage & Culinary **Location** The Westin Sohna Resort & Spa, Vatika Complex, Sohna-Gurgaon, Haryana, India
Head Waitress (FEMALE ONLY) [Apply Now] - [NY797]
Company Description This is a full-time on-site role for a Head Waitress at Burj cafe located in Old Delhi near Jama masjid. Job Summary: The Restaurant's Head
Chef de Cuisine | (XMC283)
**Job Number** 24078803 **Job Category** Food and Beverage & Culinary **Location** Bengaluru Marriott Hotel Whitefield, 8th Road, Plot No 75, Bengaluru,
Stewarding Executive
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Full-timeJob-Category: Food & BeverageJob Type: PermanentJob Schedule: Full-Time Company DescriptionGrand Mercure Bengaluru at Gopalan Mall managed by
Looking for Executive / Head Chef for our ServiceNow Practice
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Full-time Company Description About Us: We specialize in delivering comprehensive ServiceNow services, covering architectural design, implementation, and
Contis Commis
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Full-timeJob-Category: CulinaryJob Type: PermanentJob Schedule: Full-Time Company DescriptionGrand Mercure Bangalore offers 126 suite style rooms with in-built
Junior-Sous Chef CX035
Job Number 24070957 Job Category Food and Beverage & Culinary Location Goa Marriott Resort & Spa, Post Box No. 64 Miramar, Goa, Goa, India VIEW ON MAP Schedule
Commis I - South Indian
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Full-timeJob-Category: CulinaryJob Type: PermanentJob Schedule: Full-Time Company DescriptionGrand Mercure Bengaluru at Gopalan Mall managed by Accor is
Assistant Manager Stewarding
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Full-timeJob-Category: Food & BeverageJob Type: PermanentJob Schedule: Full-Time Job DescriptionPrimary Responsibilities OperationAssign in detail,
Guest Service Associate- F&B
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Guest Service Associate- F&B Full-timeJob-Category: Food & BeverageJob Type: PermanentJob Schedule: Full-Time Company Description "Why work for Accor?
EHM396 - Commis-1
**Commis I Duties and Responsibilities**: - As a Commis, you are also expected to co mply with the conditions of the food hygiene policies. - Assist management
Sous Chef
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Full-timeJob-Category: CulinaryJob Type: PermanentJob Schedule: Full-Time Company DescriptionGrand Mercure Bengaluru at Gopalan Mall managed by Accor is
Chef De Partie - Continental
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Full-timeJob-Category: CulinaryJob Type: PermanentJob Schedule: Full-Time Company Description "Why work for Accor? We are far more than a worldwide leader. We
Sous Chef
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Full-timeJob-Category: CulinaryJob Type: PermanentJob Schedule: Full-Time Company DescriptionNovotel Hyderabad Airport designed to help guests find their way
Kitchen Stewarding Executive
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Full-timeJob-Category: CulinaryJob Type: PermanentJob Schedule: Full-Time Company Description Fairmont Hotels & Resorts is where the intimate equally
[FFY-854] Junior Sous Chef
Job Number 24065641 Job Category Food and Beverage & Culinary Location JW Marriott Goa, Vagator Beach Road, Goa, India, India VIEW ON MAP Schedule Full-Time
Chef De Cuisine- Awadhi Cuisine - [AK-081]
Job Number 24065522 Job Category Food and Beverage & Culinary Location Courtyard Mumbai International Airport, CTS 215, Opposite Carnival Cinemas, Mumbai,
Executive Pastry Chef
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Full-timeJob-Category: CulinaryJob Type: PermanentJob Schedule: Full-Time Company DescriptionAbout Fairmont Fairmont Hotels & Resorts is where the
Demi Chef De Partie
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Full-timeJob-Category: CulinaryJob Type: PermanentJob Schedule: Full-Time Company DescriptionNovotel Hyderabad Airport designed to help guests find their way