JOB DETAILS 1)Make reservations for planned travel, including hotels and airlines 2)Follow up with clients about travel plans and make adjustments as needed
Full-timeJob-Category: FinanceJob Type: PermanentJob Schedule: Full-Time Company DescriptionBrand Overview: Since 1974, ibis has been a trailblazing brand,
Full-timeJob-Category: RoomsJob Type: PermanentJob Schedule: Full-Time Job DescriptionDuties Financial Responsibilities/DutiesThe is responsible and
F & B Executive Full-timeJob-Category: Food & BeverageJob Type: PermanentJob Schedule: Full-Time Job DescriptionJob
Full-timeJob-Category: CulinaryJob Type: PermanentJob Schedule: Full-Time Job DescriptionGeneral:Comply with the Company’s Corporate Code of
F&B Manager Full-timeJob-Category: Food & BeverageJob Type: PermanentJob Schedule: Full-Time Job DescriptionPrime Function:To supervise all
Full-timeJob-Category: CulinaryJob Type: PermanentJob Schedule: Full-Time Company DescriptionPrime FunctionEnsure food philosophy is maintained with a
Full-timeJob-Category: RoomsJob Type: PermanentJob Schedule: Full-Time Job DescriptionDuties Financial Responsibilities/DutiesThe is responsible and
Full-timeJob-Category: Executive & Hotel ManagementJob Type: PermanentJob Schedule: Full-Time Company Description "Why work for Accor? We are far more than
Full-timeJob-Category: CulinaryJob Type: PermanentJob Schedule: Full-Time Job DescriptionPrime Function:Duties include assisting the Production team in food
QUALIFICATION : B.COM, M.COM, MBA FINANCE (PASSED) - EXPERIENCE : 6 MONTHS PLUS (ACCOUNTING, OPERATION, AUDIT) - SALARY : ESI+PF + OTHER ALLOWANCE - JOB
Full-timeJob-Category: CulinaryJob Type: PermanentJob Schedule: Full-Time Job DescriptionPrime Function:Duties include assisting the Production team in food
Full-timeJob-Category: RoomsJob Type: PermanentJob Schedule: Full-Time Job DescriptionKEY TASKS EXPECTED RESULTS Duties Financial
Full-timeJob-Category: CulinaryJob Type: PermanentJob Schedule: Full-Time Job DescriptionPrime Function:Duties include assisting the Production team in food
The Front Office Assistant is the first point of contact for clients, visitors, and employees, providing a positive and welcoming atmosphere. They play a