Location MumbaiPosition- Manager - SalesExperience- 7-10 yearsReporting line- Business HeadTeam - Individual contributorResponsibilitiesLead generation for new
Provide the highest and most efficient level of hospitalityservice to the hotelguests. - Works in the designated station as setby Executive Chef and/or Sous
Commis III Duties and Responsibilities: - Provide the highest and most efficient level of hospitality service to the hotel guests. - Works in the designated