Chef Kitchen Tamil Nadu

Company Description Novotel Chennai Chamiers Road City Centre, &, Anna Salai, near Boat Club, Rathna Nagar, Nandanam, Chennai, Tamil Nadu 600035 Prime

Need a South Indian chef, who can cook and handle alone including Vegetarian and Non - Vegetarian all dishes **Responsibilities include**: - Making different

**Menu Planning**: Collaborating with the head chef or management to create menus, taking into consideration factors like seasonality, dietary restrictions,

**Menu Planning**: Collaborating with the head chef or management to create menus, taking into consideration factors like seasonality, dietary restrictions,

Major Role: As the Executive Chef, you will be the cornerstone of our baking operations, responsible for overseeing the entire production process to ensure

Additional Information Department Head Role Job Number 23151443 Job Category Food and Beverage & Culinary Location Fairfield by Marriott Sriperumbudur, SF No

The role of a Demi Chef de Partie is crucial in maintaining the quality of food preparation and ensuring smooth kitchen operations. His work includes : Food

Job Number 23128893 Job Category Food and Beverage & Culinary Location Courtyard Chennai, 564 Anna Salai, Chennai, Tamil Nadu, India Schedule Full-Time Located