Catering Equipment
We have 201 ads for keyword catering equipment
(0.001 seconds)Commis 1 - Indian
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Full-timeJob-Category: CulinaryJob Type: PermanentJob Schedule: Full-Time Company DescriptionStrategically located in the heart of the IT corridor- Novotel
IPM Specialist
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Full-timeJob Family: Legal, Compliance & AuditSub Job Family: Intellectual Property ManagementPreferred type of working: On-PremiseYears of Experience: 12
Sous Chef
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Full-timeJob-Category: CulinaryJob Type: PermanentJob Schedule: Full-Time Company DescriptionPrime FunctionEnsure food philosophy is maintained with a
Contis Commis
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Full-timeJob-Category: CulinaryJob Type: PermanentJob Schedule: Full-Time Company DescriptionGrand Mercure Bangalore offers 126 suite style rooms with in-built
Assistant Director Of Food & Beverage Service | (RT-40)
Job Number 24070776 Job Category Food and Beverage & Culinary Location The Ritz-Carlton Bangalore, 99 Residency Road, Bengaluru, Karnataka, India VIEW ON MAP
Commis I - South Indian
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Full-timeJob-Category: CulinaryJob Type: PermanentJob Schedule: Full-Time Company DescriptionGrand Mercure Bengaluru at Gopalan Mall managed by Accor is
Junior Sous Chef | NHP-154
Who We Are… We are a collection of members' clubs, restaurants, hotels, workspaces and cinemas, catering to those in the film, media, fashion and creative
Commis 2 - Tandoor | (PZ-848)
Company Description Novotel Chennai Chamiers Road City Centre, &, Anna Salai, near Boat Club, Rathna Nagar, Nandanam, Chennai, Tamil Nadu 600035 Prime
Sous Chef
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Full-timeJob-Category: CulinaryJob Type: PermanentJob Schedule: Full-Time Company DescriptionGrand Mercure Bengaluru at Gopalan Mall managed by Accor is
Commis 1 - Continental
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Full-timeJob-Category: CulinaryJob Type: PermanentJob Schedule: Full-Time Company Description "Why work for Accor? We are far more than a worldwide leader. We
Sous Chef
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Full-timeJob-Category: CulinaryJob Type: PermanentJob Schedule: Full-Time Company DescriptionNovotel Hyderabad Airport designed to help guests find their way
IPM Specialist
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Full-timeJob Family: Legal, Compliance & AuditSub Job Family: Intellectual Property ManagementPreferred type of working: On-PremiseYears of Experience: 12
Commis 1 - Indian
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Full-timeJob-Category: CulinaryJob Type: PermanentJob Schedule: Full-Time Company DescriptionStrategically located in the heart of the IT corridor- Novotel
Chef De Cuisine- Awadhi Cuisine - [AK-081]
Job Number 24065522 Job Category Food and Beverage & Culinary Location Courtyard Mumbai International Airport, CTS 215, Opposite Carnival Cinemas, Mumbai,
Commis 1 - Continental
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Full-timeJob-Category: CulinaryJob Type: PermanentJob Schedule: Full-Time Company DescriptionStrategically located in the heart of the IT corridor- Novotel
Stewarding Executive
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Full-timeJob-Category: CulinaryJob Type: PermanentJob Schedule: Full-Time Company Description "Why work for Accor? We are far more than a worldwide leader. We
Executive Chef
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Full-timeCompany Location: Anantara Jaipur Hotel Company DescriptionTo a regal destination comes the refined luxury of Anantara. Jaipur is home to some of the
Commis 1 - Tandoor
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Full-timeJob-Category: CulinaryJob Type: PermanentJob Schedule: Full-Time Company DescriptionStrategically located in the heart of the IT corridor- Novotel
Event Coordinator
Job Title: Event CoordinatorLocation: Noida Sec-45Salary Range: Up to 15,000 - 16,000 INR (Negotiable)Age Requirement: Between 20 - 30 YearsImmediate Joiner
Job Opening Front Desk Executive
Front Desk Executive Job Responsibilities: Greet and welcome guests To maintain the reception area clean and tidy. Answer telephone and direct calls Handling