Waiter Restaurant

Waiters assist restaurant patrons by noting their order, serving tables their requested meals, and preparing bills at the end of the table's meal. Waiters are

We have job opportunity for the post of waiter or Steward at Bangalore, candidate who are fresher or experienced and any qualifications, they can apply for the

Waiters or Waitresses are responsible for taking orders and serving food and beverages to guests. They play an important role in guest satisfaction as they are

Hotel Restaurant Staff/ Fast Food Café All Kitchen Staff, Indian Cook // Chinese Cook/ Tandoor Cook / Fast-food Cook / Pentry Cook / South Indian Cook /

Need hardworking, educated and honest waiter for running restaurant The original job offer can be found in Kit Job:

We Tathastu Restaurant & Café are looking for a Barista to prepare and serve hot and cold beverages, including various types of coffee and tea. Barista

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Job details Salary ₹1,20,000 - ₹1,44,000 a year Benefits & Perks Provident Fund, Health insurance, Food provided Job Type Full-time Fresher Qualifications

Job details Salary ₹8,086 - ₹15,000 a month Benefits & Perks Food provided Job Type Full-time Part-time Internship Volunteer Fresher Contractual /

Job details Salary From ₹15,000 a month Benefits & Perks Provident Fund Job Type Full-time Benefits Pulled from the full job description Provident Fund Full

Astewardassists in keeping a restaurant bar or lounge clean and sanitary assists in cleaning dishes and tends to customers needs The steward may also perform

Job details Salary ₹12,000 - ₹14,000 a month Job Type Full-time Regular / Permanent Qualifications - English (Required) - Higher Secondary(12th Pass)

wanted waiter staffs to work in Bar and restaurant at Tiruppur food and accommodation provided salary 15k to 20k (basic salary 7k+tips per day upto 500) Any

Need waiters and captain for a continental restaurant in Kazhakuttam trainees can also apply Job Types: Full-time, Part-time Salary: ₹13,000.00 -

Job Responsibiliti -*Organizing duty roster service staff.*Cost control, inventory Training maintaining sop for quality.*Should able to introduce innovative