Time Restaurant Food Management
We have 363 ads for keyword time restaurant food management
(0.003 seconds)Income Auditor
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Full-timeJob-Category: FinanceJob Type: PermanentJob Schedule: Full-Time Company Description"Why work for Accor? We are far more than a worldwide leader. We
Sales Manager II | (R-004)
Work Mandate 3 – Employees will work fulltime from their base location. About Swiggy We're a fast-growing VC-backed on-demand start-up focused on
Assistant Restaurant Manager | (YS657)
Job Number 24045301 Job Category Food and Beverage & Culinary Location The Westin Chennai Velachery, 154 Velachery Main Road, Chennai, Tamil Nadu, India VIEW
F&B Cost Controller
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F&B Cost Controller Full-timeJob-Category: FinanceJob Type: PermanentJob Schedule: Full-Time Company Description"Why work for Accor? We are far more than a
Chef De Partie - Indian
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Full-timeJob-Category: CulinaryJob Type: PermanentJob Schedule: Full-Time Company DescriptionStrategically located in the heart of the IT corridor- Novotel
Chef de Partie (Oriental Cuisine)
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Full-timeJob-Category: CulinaryJob Type: PermanentJob Schedule: Full-Time Company Description We are more than 230,000 hospitality experts placing people at
F&B Executive
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F&B Executive Full-timeJob-Category: Food & BeverageJob Type: PermanentJob Schedule: Full-Time Company DescriptionGrand Mercure Bengaluru at Gopalan
Guest Service Associate- F&B
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Guest Service Associate- F&B Full-timeJob-Category: Food & BeverageJob Type: PermanentJob Schedule: Full-Time Company Description "Why work for Accor?
Chef De Partie
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Full-timeJob-Category: CulinaryJob Type: PermanentJob Schedule: Full-Time Company DescriptionStrategically located in the heart of the IT corridor- Novotel
Reservations Manager
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Full-timeJob-Category: Sales & MarketingJob Type: PermanentJob Schedule: Full-Time Company DescriptionGrand Mercure Bangalore offers 126 suite style rooms
Assistant Manager - Room Service XWG229
Job Number 24041311 Job Category Food and Beverage & Culinary Location Sheraton Grand Bangalore Hotel at Brigade Gateway, 26/1 Dr. Rajkumar Road, Bengaluru,
[ADF-114] Interior Designer
Job Qualifications for Restaurant Interior Designer: **Education**: 1. Bachelor's degree in Interior Design or a related field. 2. Relevant certifications or
F&B Executive
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F&B Executive Full-timeJob-Category: Food & BeverageJob Type: PermanentJob Schedule: Full-Time Company DescriptionGrand Mercure Bengaluru at Gopalan
Sous Chef [ZC337]
JOB TITLE**:Sous Chef** DEPARTMENT: Production REPORTING TO : Unit Head Chef - Report to the Unit - Head Chef. - Ensure the efficient operation of food
Team Leader - F&B Services
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Team Leader - F&B Services Full-timeJob-Category: Food & BeverageJob Type: PermanentJob Schedule: Full-Time Job DescriptionMain Duties:
DPW366 Pastry Cook
Company Description you can find us on instagram @blaasebakery Role Description This is a full-time on-site role for a Pastry Cook at Blaase Restaurant in
Chef-De-Partie (Pastry)
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Full-timeJob-Category: CulinaryJob Type: PermanentJob Schedule: Full-Time Company DescriptionGrand Mercure Bengaluru at Gopalan Mall managed by Accor is
Executive Pastry Chef - MGW-389
Job Number 24037199 Job Category Food and Beverage & Culinary Location JW Marriott Hotel Pune, Senapati Bapat Road, Pune, Maharashtra, India VIEW ON MAP
Guest Service Associate - F&B Service
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Guest Service Associate - F&B Service Full-timeJob-Category: Food & BeverageJob Type: PermanentJob Schedule: Full-Time Company Description "Why work
M550 - Executive Chef
Proven working experience as a Head Chef - Excellent record of kitchen management - Ability to spot and resolve problems efficiently - Capable of delegating