Team Restaurant Food Management
We have 371 ads for keyword team restaurant food management
(0.002 seconds)Junior Sous Chef-Asian | (UYV-160)
Job Number 23196804 Job Category Food and Beverage & Culinary Location Sheraton Grand Bengaluru Whitefield Hotel and Convt, Prestige Shantiniketan, Bangalore,
Head Chef
A sous chef plays an important role in the formal hierarchy of a kitchen team, acting as the executive chef's second-in-command, supervising cooks and
Assistant Manager Food & Beverage Sales
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Assistant Manager Food & Beverage Sales Full-timeJob-Category: Food & BeverageJob Type: PermanentJob Schedule: Full-Time Company Description "Why work
Executive Chef
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Full-timeJob-Category: CulinaryJob Type: PermanentJob Schedule: Full-Time Company DescriptionNovotel Hyderabad Airport designed to help guests find their way
Food & Beverage Manager
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Food & Beverage Manager Full-timeJob-Category: Food & BeverageJob Type: PermanentJob Schedule: Full-Time Company Description Grand Mercure
Reservations Manager
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Full-timeJob-Category: Sales & MarketingJob Type: PermanentJob Schedule: Full-Time Company Description Grand Mercure Bangalore offers 126 suite style
[B-463] - Assistant Manager Human Resources
About the Position Our company is growing rapidly and we are looking for a talented HR professional with strong experience in recruitment and knowledge of
GSA- Front Office
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Full-timeJob-Category: RoomsJob Type: PermanentJob Schedule: Full-Time Company Description Grand Mercure Bangalore offers 126 suite style rooms with
Guest Service Associate - F&B
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Guest Service Associate - F&B Full-timeJob-Category: Food & BeverageJob Type: PermanentJob Schedule: Full-Time Job DescriptionFinancial Takes care
Chef De Partie - Indian
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Full-timeJob-Category: CulinaryJob Type: PermanentJob Schedule: Full-Time Company DescriptionStrategically located in the heart of the IT corridor- Novotel
Waiter/Waitress BX45
Description: To ensure that the guests are offered the highest level of personalized service at all times and to report guest complaints or problems to
Chef De Partie - Bakery
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Full-timeJob-Category: CulinaryJob Type: PermanentJob Schedule: Full-Time Company DescriptionStrategically located in the heart of the IT corridor- Novotel
GSA - F & B
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GSA - F & B Full-timeJob-Category: Food & BeverageJob Type: PermanentJob Schedule: Full-Time Company DescriptionGrand Mercure Bengaluru at Gopalan Mall
Assistant Restaurant Manager | [D-966]
Job Number 23188698 Job Category Food and Beverage & Culinary Location The Westin Mumbai Garden City, Goregaon East, Mumbai, Maharashtra, India Schedule
GSA - F & B
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GSA - F & B Full-timeJob-Category: Food & BeverageJob Type: PermanentJob Schedule: Full-Time Company DescriptionGrand Mercure Bengaluru at Gopalan Mall
Executive Chef
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Full-timeJob-Category: CulinaryJob Type: PermanentJob Schedule: Full-Time Company Description Pourquoi travailler chez Accor ? Nous sommes bien plus qu’un
[Q-11] Housekeeping Staff
Job Title : Housekeeping Staff Salary Range : 12,000 INR to 15,000 INR per month (Salary may vary based on experience and qualifications) Job Summary : As a
Restaurant General Manager
Core Responsibilities Include: Creating value for our shareholders through efficient operations, appropriate cost controls, and profit management Effectively
Team Leader- F&B
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Team Leader- F&B Full-timeJob-Category: Food & BeverageJob Type: PermanentJob Schedule: Full-Time Company DescriptionGrand Mercure Bengaluru at Gopalan
Restaurant Manager (HPI-725)
With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an