Full job description Job Description: South Indian Chef - 3 vacancies Associate's or Bachelor's Degree in Culinary Arts Minimum 3 Years Experience Good
Hotel Restaurant Staff/ Fast Food Café All Kitchen Staff, Indian Cook // Chinese Cook/ Tandoor Cook / Fast-food Cook / Pentry Cook / South Indian Cook /
Full-timeJob-Category: CulinaryJob Type: PermanentJob Schedule: Full-Time Company Description Strategically located in the heart of the IT corridor-
Full-timeJob-Category: CulinaryJob Type: PermanentJob Schedule: Full-Time Company DescriptionStrategically located in the heart of the IT corridor- Novotel
Full-timeJob-Category: CulinaryJob Type: PermanentJob Schedule: Full-Time Company DescriptionStrategically located in the heart of the IT corridor- Novotel
South Indian Chef/sous/executive Chef For USA Location Experience with South Indian Cuisine Experience in a hot and cold kitchen To run Day to Day operations
Full-timeJob-Category: CulinaryJob Type: PermanentJob Schedule: Full-Time Company DescriptionGrand Mercure Bengaluru at Gopalan Mall managed by Accor is
Full-timeJob-Category: CulinaryJob Type: PermanentJob Schedule: Full-Time Company Description Grand Mercure Bangalore offers 126 suite style rooms with
Full-timeJob-Category: CulinaryJob Type: PermanentJob Schedule: Full-Time Company DescriptionStrategically located in the heart of the IT corridor- Novotel
Job details No matching job preferences Salary ₹15,000 - ₹25,000 a month Job type Full-time Shift and schedule Rotational shift Day shift Benefits & Perks
Full-timeJob-Category: CulinaryJob Type: PermanentJob Schedule: Full-Time Company DescriptionStrategically located in the heart of the IT corridor- Novotel
Full-timeJob-Category: CulinaryJob Type: PermanentJob Schedule: Full-Time Company DescriptionStrategically located in the heart of the IT corridor- Novotel
Full-timeJob-Category: CulinaryJob Type: PermanentJob Schedule: Full-Time Company DescriptionStrategically located in the heart of the IT corridor- Novotel
Job Summary Need Chef for Indian, Chinese and south Indian dishes for our resort & club located in Nainital District (8 km from Kathgodam railway station) Key
Job details Salary ₹15,000 - ₹18,000 a month Benefits & Perks Provident Fund, Health insurance, Paid sick time, Food provided Job Type Full-time
POSITION SUMMARY Supervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure
Our restaurant is seeking a passionate, skilled chef to create delicious meals for our patrons. You will be responsible for planning our menu, ensuring that