Mumbai Kitchen Menu
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(0.066 seconds)Sous Chef - Indian Cuisine
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Full-timeJob-Category: CulinaryJob Type: PermanentJob Schedule: Full-Time Company Description Fairmont Hotels & Resorts is where the intimate equally
Chef | [CNI-641]
We are seeking a skilled and experienced Chef to join our team. As a Chef, you will be responsible for preparing delicious and visually appealing meals in a
Junior Sous Chef | NHP-154
Who We Are… We are a collection of members' clubs, restaurants, hotels, workspaces and cinemas, catering to those in the film, media, fashion and creative
Chef De Cuisine - All Day Dining
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Full-timeJob-Category: CulinaryJob Type: PermanentJob Schedule: Full-Time Company DescriptionAbout Fairmont Fairmont Hotels & Resorts is where the
Chief Head Baker
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Full-timeJob-Category: CulinaryJob Type: PermanentJob Schedule: Full-Time Company Description Fairmont Hotels & Resorts is where the intimate equally
Chef De Cuisine- Awadhi Cuisine - [AK-081]
Job Number 24065522 Job Category Food and Beverage & Culinary Location Courtyard Mumbai International Airport, CTS 215, Opposite Carnival Cinemas, Mumbai,
Jr Sous Chef - Employee Cafeteria
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Full-timeJob-Category: CulinaryJob Type: PermanentJob Schedule: Full-Time Company Description Fairmont Hotels & Resorts is where the intimate equally
Chinese Speciality Chef - Asian Restaurant
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Full-timeJob-Category: CulinaryJob Type: PermanentJob Schedule: Full-Time Company DescriptionAbout Fairmont Fairmont Hotels & Resorts is where the
Chef De Cuisine - All Day Dining
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Full-timeJob-Category: CulinaryJob Type: PermanentJob Schedule: Full-Time Company DescriptionAbout Fairmont Fairmont Hotels & Resorts is where the
Chef De Cuisine - Events & Conferences
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Chef De Cuisine - Events & Conferences Full-timeJob-Category: CulinaryJob Type: PermanentJob Schedule: Full-Time Company DescriptionAbout Fairmont
Executive Pastry Chef
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Full-timeJob-Category: CulinaryJob Type: PermanentJob Schedule: Full-Time Company DescriptionAbout Fairmont Fairmont Hotels & Resorts is where the
(CR-439) | F&b Associate
**Job Number** 23205152 **Job Category** Food and Beverage & Culinary **Location** The St. Regis Mumbai, 462 Senapati Bapat Marg, Mumbai, Maharashtra, India
Restaurant Manager
Job Description: Restaurant ManagerPosition: Restaurant ManagerCategory: Store In chargeResponsible To: Reporting Area Operation ManagerLocation: Mumbai, Delhi
Assistant Manager - Stewarding
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Full-timeJob-Category: CulinaryJob Type: PermanentJob Schedule: Full-Time Company Description "Why work for Accor? We are far more than a worldwide leader. We
Assistant Restaurant Manager
Responsible for overall store performance which includesoperations, sales, profit & loss, People (Internal & External).b. To work in co-ordination with the
(P-468) Restaurant Manager
With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an
Food And Beverage
Job responsibleResponsible for the overall administration and operation of the Restaurants/ Coffeeshops/ Bars/ Banquets/ Catering/ Kitchen
Director of Culinary
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Full-timeJob-Category: CulinaryJob Type: PermanentJob Schedule: Full-Time Company Description "Why work for Accor? We are far more than a worldwide leader. We
Catering Sales Manager - Mumbai
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Full-timeJob-Category: Sales & MarketingJob Type: PermanentJob Schedule: Full-Time Company Description "Why work for Accor? We are far more than a
SOUS CHEF
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Full-timeJob-Category: CulinaryJob Type: PermanentJob Schedule: Full-Time Company Description "Why work for Accor? We are far more than a worldwide leader. We