Full-timeJob-Category: CulinaryJob Type: PermanentJob Schedule: Full-Time Company DescriptionWhy work for Accor? We are far more than a worldwide leader. We
Supervising the kitchen's operationControlling food cost, quality, and portion controlOverseeing the purchase of dried goods and fresh productsBeing innovative
:Bread: Bread is a staple in most bakeries and comes in various forms, including baguettes, sourdough, whole wheat, rye, and more. Some bakeries specialize in
Job for chef assistant vacancy, Stay at work food and accommodation free.Age Limit: 20 to 35Experience :1 - 5 Years No. of Openings :20 Education :Higher