Hotel Chef Jobs
We have 564 ads for keyword hotel chef jobs
(0.003 seconds)Chef De Partie
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Full-timeJob-Category: CulinaryJob Type: PermanentJob Schedule: Full-Time Job Description Ready for a sizzling career move? You will play a pivotal role in our
Chef-De-Partie (Indian)
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Full-timeJob-Category: CulinaryJob Type: PermanentJob Schedule: Full-Time Company DescriptionGrand Mercure Bengaluru at Gopalan Mall managed by Accor is
Director of Culinary
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Full-timeJob-Category: CulinaryJob Type: PermanentJob Schedule: Full-Time Company Description "Why work for Accor? We are far more than a worldwide leader. We
Commis 1 - Tandoor
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Full-timeJob-Category: CulinaryJob Type: PermanentJob Schedule: Full-Time Company DescriptionStrategically located in the heart of the IT corridor- Novotel
Executive Chef
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Full-timeJob-Category: CulinaryJob Type: PermanentJob Schedule: Full-Time Company Description "Why work for Accor? We are far more than a worldwide leader. We
Purchase Executive
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Full-timeJob-Category: ProcurementJob Type: PermanentJob Schedule: Full-Time Company Description"Why work for Accor? 8 Weekly off in a month. We are far more
Commis I - Indian
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Commis I - Indian Full-timeJob-Category: CulinaryJob Type: PermanentJob Schedule: Full-Time Company DescriptionNovotel Chennai Chamiers Road City Centre,
Commis 2 - Tandoor
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Full-timeJob-Category: CulinaryJob Type: PermanentJob Schedule: Full-Time Company DescriptionNovotel Chennai Chamiers Road City Centre, &, Anna Salai, near
Executive Sous Chef
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Full-timeJob-Category: CulinaryJob Type: PermanentJob Schedule: Full-Time Company Description Raffles Udaipur, your private oasis. A destination for the
Sous Chef | [QY-431]
Job Number 24025513 Job Category Food and Beverage & Culinary Location The Westin Mumbai Garden City, Goregaon East, Mumbai, Maharashtra, India Schedule
Junior Sous Chef | [TKA-337]
Job Number 24024616 Job Category Food and Beverage & Culinary Location JW Marriott Hotel Kolkata, 4A, J.B.S. Haldane Avenue, Kolkata, West Bengal, India VIEW
[LXT-891] | Commis
Job Number 24024525 Job Category Food and Beverage & Culinary Location Fairfield by Marriott Kolkata, CB 218, Action Area 1C, Kolkata, West Bengal, India VIEW
Chef De Partie
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Full-timeJob-Category: CulinaryJob Type: PermanentJob Schedule: Full-Time Company DescriptionStrategically located in the heart of the IT corridor- Novotel
Banquet Sales Manager
Leading Hospitality Group requires BANQUET SALES MANAGER- Gurgoan( Sector- 80).One of our client a leading hospitality compony which has a golf resort with
Restaurant Staff hotel staff_ chef cook helper waiter & kitchen staff - [Z-242]
Kitchen staff: cafe staff, restaurant staff. Restaurant staff, resort staff.. 7 Restaurant Waiter steward service boy 4 restaurant Captain, f&b; service.. 4
DWH-344 Pastry Chef
Prepare and decorate, variety of cakes, desserts, theme cakes. - Make pastries, cakes, entremets etc. - Creativity and innovation will be appreciated - Asist
[NVJ235] - Continental Cook South Indian cook Chinese cook Helper Waiter Captain
Continental Cook South Indian cook Chinese cook Helper Waiter Captain , Assistant Cook. South Indian Cook- Pavbhaji Cook, Chinese Cook, Helper Waiter Captain
(D068) Allrounder cook Indian cook Pantry cook South Indian Cook-Chinese cook
All rounder Cook Chef. Tandoori Cook, Chinese Cook_ Chinese thai Oriantal chef. Continental cook* Indian Fastfood Cook. Assistant Cook Helpers_ Kitchen Staff*.
Commis 1
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Full-timeJob-Category: CulinaryJob Type: PermanentJob Schedule: Full-Time Company Description "Why work for Accor? We are far more than a worldwide leader. We
Demi Chef De Partie - (UZS896)
Job Number 24021077 Job Category Food and Beverage & Culinary Location The St. Regis Goa Resort, 438 1 34 Mobor, Goa, India, India VIEW ON MAP Schedule