Hotel Chef India

Wanted South Indian Chef for our restaurant in Guwahati to handle the south indian cuisine.Experience :4 - 10 Years No. of Openings :3 Education :Higher

Job Description Job Number 23096282 Job Category Food and Beverage & Culinary Location Marriott Suites Pune, 81 Mundhwa, Pune, Maharashtra, India VIEW ON MAP

We are Urgently Looking for Good Chef. Hard Work, as a Ex Chef , Costing and Food Knowledge EtcExperience :25 - 27 Years No. of Openings :4 Education :Higher

You will be responsible to provide an excellent and consistent level of service to your customers. The Demi Chef de Partie is responsible to assist in the

Job Number 23202899 Job Category Food and Beverage & Culinary Location The St. Regis Goa Resort, 438 1 34 Mobor, Goa, India, India VIEW ON MAP Schedule

We are looking for 2 Chef Posts in Sanjay Nagar, Ghaziabad,Indian Chef,Chinese Cook,Continental Cook,Bakery Chef, with deep knowledge in Indian Chef,Chinese

Set up workstations with all needed ingredients and cooking equipment.Prepare ingredients to use in cooking / baking.Prepare dishes using various equipment and

Supervising the kitchen's operationControlling food cost, quality, and portion controlOverseeing the purchase of dried goods and fresh productsBeing innovative

:Bread: Bread is a staple in most bakeries and comes in various forms, including baguettes, sourdough, whole wheat, rye, and more. Some bakeries specialize in

Job for chef assistant vacancy, Stay at work food and accommodation free.Age Limit: 20 to 35Experience :1 - 5 Years No. of Openings :20 Education :Higher

We have vacant of 5 Chef De Cuisine CONTINENTAL Jobs in Ernakulam, Experience Required : 3 Years Educational Qualification : Higher Secondary,Diploma Skill

Takes care of daily food preparation and duties assigned by the superiors to meet the standard and the quality set by the Restaurant.Follows the instructions

Job Number 23196804 Job Category Food and Beverage & Culinary Location Sheraton Grand Bengaluru Whitefield Hotel and Convt, Prestige Shantiniketan, Bangalore,

Job Number 23196792 Job Category Food and Beverage & Culinary Location Indore Marriott Hotel, H-2 Scheme No 54, Indore, Madhya Pradesh, India Schedule

A sous chef plays an important role in the formal hierarchy of a kitchen team, acting as the executive chef's second-in-command, supervising cooks and