Head Kitchen Mumbai
We have 12 ads for keyword head kitchen mumbai
(0.000 seconds)Commis
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Full-timeJob-Category: CulinaryJob Type: PermanentJob Schedule: Full-Time Company Description Why work for Accor? We are far more than a worldwide leader. We
Commis @ Ibis Mumbai BKC
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Full-timeJob-Category: CulinaryJob Type: PermanentJob Schedule: Full-Time Company Description Why work for Accor? We are far more than a worldwide leader. We
Head Mixologist
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Full-timeJob-Category: Food & BeverageJob Type: PermanentJob Schedule: Full-Time Company Description Fairmont Hotels & Resorts is where the intimate
Chef Opportunities- Australia
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Part-time Company Description Sodexo is seeking qualified chefs from India for a lifetime opportunity, to be sponsored on a visa; to work across remote sites
Head Bartender
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Full-timeJob-Category: Food & BeverageJob Type: PermanentJob Schedule: Full-Time Company Description Fairmont Hotels & Resorts is where the intimate
Chef De Cuisine - All Day Dining
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Full-timeJob-Category: CulinaryJob Type: PermanentJob Schedule: Full-Time Company DescriptionAbout Fairmont Fairmont Hotels & Resorts is where the
Chief Head Baker
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Full-timeJob-Category: CulinaryJob Type: PermanentJob Schedule: Full-Time Company Description Fairmont Hotels & Resorts is where the intimate equally
Chinese Speciality Chef - Asian Restaurant
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Full-timeJob-Category: CulinaryJob Type: PermanentJob Schedule: Full-Time Company DescriptionAbout Fairmont Fairmont Hotels & Resorts is where the
Chef De Cuisine - All Day Dining
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Full-timeJob-Category: CulinaryJob Type: PermanentJob Schedule: Full-Time Company DescriptionAbout Fairmont Fairmont Hotels & Resorts is where the
Chef De Cuisine - Events & Conferences
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Chef De Cuisine - Events & Conferences Full-timeJob-Category: CulinaryJob Type: PermanentJob Schedule: Full-Time Company DescriptionAbout Fairmont
(WQ-735) Head of Maintenance
Position: Head MaintenanceReports to: India COODesignation - Senior Manager/ General Manager and above equivalentLocation- Mumbai - Work form Office- This role
Chef de Partie [G680]
Preparing, cooking and presenting high quality dishes within the speciality section - Assisting the Head Chef and Sous Chef in creating menu items, recipes and