Cooking

Jaglax Hospitality is looking for **Cook **for Staff accommodation. **Responsibilities**: - Cooking of meals for staff (breakfast, lunch, dinner) - Keeping the

Duty Manager, Facilities will be responsible for managing all aspects of day to day service delivery in Accenture during the shift. He/ She also will be

Provide the highest and most efficient level of hospitalityservice to the hotelguests. - Works in the designated station as setby Executive Chef and/or Sous

Proven working experience as a Head Chef - Excellent record of kitchen management - Ability to spot and resolve problems efficiently - Capable of delegating

The primary duty of an Assistant Cook is to assist the Cook in the day-to-day operations of the kitchen. Their main duties include: - Assisting the Cook in

Food Preparation: Chopping, slicing, and dicing ingredients. Measuring and portioning ingredients. Marinating and seasoning food items. Cooking: Operating

Job Number 24031441 Job Category Food and Beverage & Culinary Location JW Marriott Hotel Pune, Senapati Bapat Road, Pune, Maharashtra, India Schedule Full-Time

Looking for a chef Experienced in cooking Experience of 3-5 yrs **Salary**: ₹800.00 per day Schedule: - Evening shift - Night shift COVID-19 considerations:

You will have the required level of skills and knowledge for preparing, cooking and finishing complex made to order Asian and Continental dishes using fresh

South Indian CookAs a Cook at Thaagam Foundation, you will be responsible for preparing and cooking a variety of dishes, ensuring the highest quality and

Assisting in the food preparation process - Cooking and preparing elements of high quality dishes - Preparing meals - Assisting with stock rotation cleaning

Job Number 24024783 Job Category Food and Beverage & Culinary Location Courtyard Agra, Taj Nagri Phase II, Agra, Uttar Pradesh, India VIEW ON MAP Schedule