All Restaurant Food Service
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(0.002 seconds)Guest Service Associate - F&B Service
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Guest Service Associate - F&B Service Full-timeJob-Category: Food & BeverageJob Type: PermanentJob Schedule: Full-Time Company Description "Why work
Team Leader - F&B
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Team Leader - F&B Full-timeJob-Category: Food & BeverageJob Type: PermanentJob Schedule: Full-Time Job DescriptionPrimary Responsibilities Coordinate
Commis Chef/kitchen Assistant (Iii) - VT740
Commis III Duties and Responsibilities: - Provide the highest and most efficient level of hospitality service to the hotel guests. - Works in the designated
Guest Service Associate- F&B
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Guest Service Associate- F&B Full-timeJob-Category: Food & BeverageJob Type: PermanentJob Schedule: Full-Time Company Description "Why work for Accor?
Food & Beverage Ambassador
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Food & Beverage Ambassador Full-timeJob-Category: Food & BeverageJob Type: PermanentJob Schedule: Full-Time Company Description "Why work for Accor? We
Cashier
Role: Female Restaurant CashierThe Restaurant Cashier is responsible for processing customer orders accurately , handling payments, and providing excellent
Commis I - Grill H-559
With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an
Team Leader- F&B
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Team Leader- F&B Full-timeJob-Category: Food & BeverageJob Type: PermanentJob Schedule: Full-Time Company Description "Why work for Accor? We are far
Commis I - Tandoor
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Full-timeJob-Category: CulinaryJob Type: PermanentJob Schedule: Full-Time Company DescriptionGrand Mercure Bengaluru at Gopalan Mall managed by Accor is
Commis I - South Indian
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Full-timeJob-Category: CulinaryJob Type: PermanentJob Schedule: Full-Time Company DescriptionGrand Mercure Bengaluru at Gopalan Mall managed by Accor is
Finance Executive
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Full-timeJob-Category: FinanceJob Type: PermanentJob Schedule: Full-Time Company DescriptionGrand Mercure Bangalore offers 126 suite style rooms with in-built
Waiter/Waitress | [GZ-879]
Job Summary - Responsible for assisting in achieving the departmental guest satisfaction targets and the food and beverage revenues determined as per the
Food Service Executive
Job Openings for 10 hotel staff Jobs with minimum 1 Year Experience in Agra,Food Service,Customer Sales Executive,Sales Executive,hotel staff, having
Customer Service Executive
Job description:-customer satisfactionProvide great customer service & ensure complete customer satisfactionTaking order from customers and suggestive selling
Area Manager
Manage all F&B and day-to-day operational aspects of the stores within the assigned area following budgeted guidelines and to the highest standards Responsible
Team Leader - Food & Beverage
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Team Leader - Food & Beverage Full-timeJob-Category: Food & BeverageJob Type: PermanentJob Schedule: Full-Time Company Description We are far more than
F&B Controller
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F&B Controller Full-timeJob-Category: Food & BeverageJob Type: PermanentJob Schedule: Full-Time Company Description Grand Mercure Bangalore
[MF686] | Sous Chef
Job Description Job Number 23096282 Job Category Food and Beverage & Culinary Location Marriott Suites Pune, 81 Mundhwa, Pune, Maharashtra, India VIEW ON MAP
Chef de Partie (Continental)
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Full-timeJob-Category: CulinaryJob Type: PermanentJob Schedule: Full-Time Job DescriptionPrime Function:Responsible for the efficiently and profitable
Chef De Partie
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Full-timeJob-Category: CulinaryJob Type: PermanentJob Schedule: Full-Time Company DescriptionStrategically located in the heart of the IT corridor- Novotel